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Garlic Caesar Dressing And Dip
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Ammonia caramel).
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 1 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Romano cheese8.1%No flag
- Cow's milk5.2%No flag
- Lactic ferments1.6%No flag
- Microbial coagulating enzyme0.5%No flag
- Distilled white vinegar4.9%No flag
- Asiago cheese2.5%No flag
- Lactic ferments0.5%No flag
- Tamarind style garlic powder1.2%No flag
- Caramel color · E150a1%No flag
- Xanthan gum · E4150.8%No flag
- Sodium phosphate · E3390.6%No flag
- Concentrated lemon juice0.5%No flag
- White vinegar0.5%No flag
- Romano cheese0.4%No flag
- Romano cheese0.3%No flag
- Cow's milk0.2%No flag
- Lactic ferments<0.1%No flag
- Sodium phosphate · E339<0.1%No flag
- Distilled white vinegar0.4%No flag
- Lactic acid · E2700.2%No flag
- Natural flavouring0.2%No flag
- Rosemary extract · E3920.2%No flag
- Preservative0.2%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
water, avocado oil, romano cheese (pasteurized cow's milk, cheese cultures, salt, microbial enzymes), distilled white vinegar, egg yolk, asiago cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, sugar, tamarind style garlic powder, caramel color, black pepper, xanthan gum, celery seed, sodium phosphate, lemon juice concentrate, white vinegar, water, romano cheese concentrate (romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], water, sodium phosphate), distilled white vinegar, water, mustard seed, sea salt, turmeric, spices, black pepper, lactic acid, natural flavors, rosemary extract (to protect flavor)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Avocado OilLow concern
4 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
29 items
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