Declared allergens
This product declares Egg, Fish, Mustard, Sesame.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Rice Sandwich Salmon
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Egg
- Fish
- Mustard
- Sesame
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Rice vinegar6.9%No flag
- Iodised salt0.7%No flag
- Fluoré2.8%No flag
- Produit fumé à base de saumon atlantique13%No flag
- Mayonnaise4.6%No flag
- Barn eggs1%No flag
- Table vinegar2.8%No flag
- Mustard0.6%No flag
- Préparation à base de raifort<0.1%No flag
- Mustard<0.1%No flag
- Mustard<0.1%No flag
- Algues spirulines<0.1%No flag
- Sesame seeds<0.1%No flag
- Algue rouge<0.1%No flag
Show original label text
riz 69% (riz, eau, vinaigre de riz, sucre, sel de cuisine [iodé, fluoré]), produit fumé à base de saumon atlantique 13% (saumon Atlantique [Salmo salar, élevé en Norvège], sel de cuisine), concombres 8%, mayonnaise (huile de colza, jaune d'œuf [_oeufs_ d'élevage au sol)], vinaigre de table, eau, moutarde, sel de cuisine, sucre), préparation à base de raifort (raifort en poudre, moutarde en poudre, extrait de moutarde, algues spirulines), graines de sésame, algue rouge (nori).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
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