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- Water52.4%—›
- Protéines de pois jaunes23.8%—
- Avocado oil11.9%—›
- Flavouring2.5%—
- Protéines de riz brun2.5%—
- Protéines de lentilles rouges2.5%—
- E4612.2%—
- Potato starch1.1%—›
- Pea starch0.6%—›
- E3260.3%—
- Amino acids0.1%—›
- L-lysine<0.1%—›
- L-threonine<0.1%—›
- L-tryptophane<0.1%—›
- Protéines de gourgane<0.1%—
- Apple extract<0.1%—›
- E508<0.1%—
- Extract—
- Vitamines—›
- Minerals—
- E375—
- E375—
- Pyridoxine hydrochloride—›
- Vitamin b6—›
- Thiamin hydrochloride—›
- Thiamin—›
- E101—
- E101—
- Cyanocobalamin—›
- Vitamin b12—›
- Pantothénate de calcium—›
- Pantothenic acid—›
- Orthophosphate ferrique—
- Sulfate de zinc—›
- Spice—›
- Vinegar—›
- Red beetroot—›
- Carrot powder—
Show original label text
Eau, Protéines de pois jaunes, Huile d'avocat, Arôme, Protéines de riz brun, Protéines de lentilles rouges, Méthylcellulose, Fécule de pomme de terre, Amidon de pois, Lactate de potassium, Acides aminés (L-lysine, L-threonine, L-tryptophane), Protéines de gourgane, Extrait de pomme, Chlorure de potassium, Extrait de grenade, Vitamines et minéraux (niacine [vitamine B3], chlorhydrate de pyridoxine [vitamine B6], chlorhydrate de thiamine [vitamine B1], riboflavine [vitamine B2], cyanocobalamine [vitamine B12], pantothénate de calcium [vitamine B5], orthophosphate ferrique, sulfate de zinc), Épice, Vinaigre, Betterave rouge, Poudre de carotte.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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