Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Sugo con cacio e pepe
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pecorino romano30%No flag
- Sheeps milk27%No flag
- Caglio di agnello1%No flag
- Lactic ferments1%No flag
- Whey powder1.3%No flag
- Acidity regulator14.4%No flag
- Acido lattico · E27014.4%No flag
Show original label text
Pecorino romano DOP 30%(latte di pecora, sale, caglio di agnello, fermenti lattici), acqua, panna(latte), olio di semi di girasole, sale, siero di latte in polvere, amido di mais, amido modificato di mais, pepe nero 0,5%,correttore di acidità: acido lattico
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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