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Big Daisy White enriched bread
Big DaisyPlant Based Foods And Beverages · 0688267094859

Big Daisy White enriched bread

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Calcium propionate).

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour64.4%No flag
  • Wheat flour34.2%No flag›
  • Barley malt flour15.1%No flag›
  • Niacin · E3757.5%No flag
  • Iron3.8%No flag›
  • Thiamin mononitrate1.9%No flag›
  • Riboflavin · E1010.9%No flag
  • Folic acid0.9%No flag›
  • Water17.8%No flag›
  • Sugar1.8%No flag›
  • Yeast1.8%No flag›
  • Contains 2% and less of the following1.8%No flag
  • Soya bean0.9%No flag›
  • Canola oil0.9%No flag›
  • Wheat gluten1.8%No flag›
  • Salt0.6%No flag›
  • Flour treatment agent0.6%No flag
  • Sodium stearoyl lactylate · E4810.3%No flag
  • Mono- and diglycerides · E4710.1%No flag
  • Ascorbic acid · E300<0.1%No flag
  • Enzyme<0.1%No flag›
  • Calcium propionate · E2820.6%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Preservative0.6%No flag
  • Soya lecithin0.6%No flag›
  • Yeast nutrients0.6%No flag
  • Monocalcium phosphate · E341i0.3%No flag
  • Calcium sulfate · E5160.1%No flag
  • Ammonium sulfate · E5170.1%No flag
  • Vinegar7.8%No flag›
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, contains 2% or less of the following: soybean and/or canola oil, wheat gluten, salt, dough conditioners (sodium stearoyl lactylate, mono - and diglycerides, ascorbic acid, enzymes), calcium propionate (preservative), expeller pressed soy lecithin, yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), vinegar.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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