Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Pumpernickel Rye Bread
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Feb 2025
Ingredients
- Niacin · E3756.8%No flag
- Riboflavin · E1010.9%No flag
- White rye flour10.9%No flag
- Rye flakes5.5%No flag
- Degerminated yellow corn meal2.7%No flag
- Caramel color · E150a0.7%No flag
- CONTAINS 2% and LESS OF THE FO0.7%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHITE RYE FLOUR, RYE FLAKES, DEGERMINATED YELLOW CORN MEAL, HIGH FRUCTOSE CORN SYRUP, CARAMEL COLOR, CONTAINS 2% OR LESS OF THE FO
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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