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Parmesan & Romano Cheese

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 23 Feb 2025

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Parmigiano reggiano62.5%No flag
  • Cultured pasteurized part-skim milk35.4%No flag
  • Salt13.5%No flag›
  • Enzyme13.5%No flag›
  • Romano cheese made from cow's milk18.8%No flag
  • Cultured pasteurized part-skim milk9.4%No flag
  • Salt4.7%No flag›
  • Enzyme4.7%No flag›
  • E460ii9.4%No flag
  • Anti caking agent9.4%No flag
  • Potassium sorbate · E2029.4%No flag
  • Preservative9.4%No flag
Show original label text

PARMESAN CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), POWDERED CELLULOSE (ADDED TO PREVENT CAKING), POTASSIUM SORBATE (PRESERVATIVE).

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 23 Feb 2025

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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4 items

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