Declared allergens
This product declares Molluscs, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Jarret de porc désossé
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Molluscs
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Viande porcine73%No flag
- Red wine vinegar4.1%No flag
- Sulejtes4.1%No flag
- Fécule de pomme de tette1%No flag
- Shallot0.1%No flag
- Graine de MOUTARDE vinaigre d'alcoolNo flag
- TaitNo flag
- Fruits à coques céleriNo flag
- MolluscNo flag
- Viande porcineNo flag
Show original label text
viande porcine 73%, eau, vin blanc (SULFITES), vinaigre de vin rouge (SULEJTES), amidon et fécule de pomme de tette, échalote 0.9%, extrait de bœuf, MOUTARDE de Dijon 0.3% (eau, graine de MOUTARDE vinaigre d'alcool, sel), dextrose, huile de tournesol, sel, ail, épices . Fabriqué dans un atelier qui utilise : gluten, crustacés, œuf, poissons, tait, fruits à coques céleri, graines de sulfites, mollusques. Viande porcine origine France.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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