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- Filet mignon de porc 47‚19%—
- Water45.5%—›
- Cream22.8%—›
- Thickener11.4%—
- Carraghé11.4%—
- Nanes11.4%—
- Cèpes4%—
- Veal fond9.4%—
- Salt4.7%—›
- Vegetable concentrate2.3%—
- Onion1.2%—›
- Carrot0.6%—›
- Leek0.3%—›
- Garlic0.3%—›
- Herb1.2%—
- Vegetable oil0.6%—›
- Spice0.6%—›
- Shallot4.7%—
- White wine2.3%—›
- Preservative2.3%—
- Wheat flour1.2%—›
- Beurre sel0.6%—
- Olive oil0.3%—›
- Garlic0.1%—›
- Parsley<0.1%—›
- Natural pepper flavouring<0.1%—
- Tarragon<0.1%—›
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filet mignon de porc 47,1 9%, eau, crème (épaississants : carraghé - nanes), cèpes 4%, fond de veau ((os, viande et graisse de veau, eau), sel, concentrés de légumes (oignon, carotte, poireau, ail), plantes aromatiques, huile végétale, épice), échalotes, vin blanc (conservateur : sulfite), farine de blé, beurre sel, huile d'olive, ail, persil, arôme naturel de poivre, estragon,
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Per-ingredient concern · chemical identity, not food safety
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