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  3. Käsegebäck Stangerl
Käsegebäck Stangerl
Billa·Snacks · 9002233060210

Käsegebäck Stangerl

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
Save to favoritesFind alternatives
  • Butter-Gebäckstangen50%—
  • Wheat flour25%—›
  • Butter25%—›
  • Cheese—›
  • Gouda—
  • Edam—
  • Flax seed—›
  • Sunflower seed—›
  • Pumpkin seed—›
  • Salt—›
  • Milk proteins—›
  • Dextrose—›
  • Rapeseed oil—›
  • Butter-Gebäckstangen 50 % mit Käse25%—
  • Sesame12.5%—
  • Poppy12.5%—
  • Wheat flour6.3%—›
  • Butter 31% Sesamsamen6.3%—
  • Poppyseed—
  • Cheese—›
  • Gouda—
  • Edam—
  • Salt—›
  • Milk proteins—›
  • Dextrose—›
  • Rapeseed oil—›
Show original label text

Butter-Gebäckstangen 50% [_Weizenmehl_, _Butter_ 29%, _Käse_ 11,5% (Gouda 90%, Edamer 10%), Leinsamen 3,1%, Sonnenblumenkerne 2,8%, Kürbiskerne 2,1%, Salz, Milcheiweiß, Dextrose, Rapsöl]. Butter-Gebäckstangen 50 % mit Käse, Sesam und Mohn [_Weizenmehl_, _Butter_ 31% _Sesamsamen_ 8%, Mohnsamen 3%, _Käse_ 2% (Gouda 90%, Edamer 10%), Salz, _Milcheiweiß_, Dextrose, Rapsöl].

Food health

Nutrition profile and additives of concern

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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