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Nito Filled Sweet Baked Good
BimboSnacks · 0074323091199

Nito Filled Sweet Baked Good

Greenveil's read: consider avoiding. Food health critical · 7 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 21 Apr 2026

Ingredients

  • Wheat flour51.5%No flag
  • Filling24.2%No flag
  • Sugar12.1%No flag
  • Vegetable fat6.1%No flag
  • Palm3%No flag
  • Palm kernel oil1.5%No flag
  • Cottonseed oil1.5%No flag
  • Whey3%No flag
  • Maltodextrin1.5%No flag
  • Corn syrup0.8%No flag
  • Skimmed milk0.4%No flag
  • Butterfat0.2%No flag
  • Cocoa filling<0.1%No flag
  • Corn starch<0.1%No flag
  • Sodium citrate<0.1%No flag
  • Sodium hexametaphosphate · E452i<0.1%No flag
  • E340iiNo flag
  • Artificial flavouringNo flag
  • Soya lecithinNo flag
  • MonoglyceridesNo flag
  • SaltNo flag
  • Sugar12.1%No flag
  • Water6.1%No flag
  • High fructose corn syrup3%No flag
  • Vegetable fat1.5%No flag
  • Palm0.8%No flag
  • Palm kernel oil0.4%No flag
  • Soya lecithin0.4%No flag
  • Yeast0.8%No flag
  • Skimmed milk0.4%No flag
  • Cocoa0.2%No flag
  • Calcium carbonate · E170i<0.1%No flag
  • Agar · E406<0.1%No flag
  • Salt<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Sorbitan monostearate · E491No flag
  • Wheat glutenNo flag
  • Corn syrupNo flag
  • SaltNo flag
  • CocoaNo flag
  • MonoglyceridesNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • EnzymeNo flag
  • Datem · E472eNo flag
  • Monocalcium phosphate · E341iNo flag
  • CinnamonNo flag
  • Ammonium chloride · E510No flag
  • Calcium sulfate · E516No flag
  • Natural and artificial flavouringNo flag
  • Reb aNo flag
  • A stevia leaf sweetenerNo flag
  • Ascorbic acid · E300No flag
  • Yellow 5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • EnrichmentNo flag
  • Thiamin mononitrateNo flag
  • Riboflavin · E101No flag
  • Niacin · E375No flag
  • Folic acidNo flag
  • Reduced ironNo flag
  • Zinc oxideNo flag
  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Wheat flour, filling [sugar, vegetable shortening (palm and/or palm kernel and/or cottonseed oil), whey (milk), maltodextrin, corn syrup, nonfat milk, butter fat, cocoa, cornstarch, sodium citrate, sodium hexametaphosphate or dipotassium phosphate, artificial flavor, soy lecithin, monoglycerides, salt], sugar, water, high fructose corn syrup, vegetable shortening (hydrogenated palm and palm kernel oil, soy lecithin), yeast, non-fat milk, cocoa (processed with alkali), calcium carbonate, agar, salt, mono and diglycerides, sorbitan monostearate, wheat gluten, corn syrup, salt, cocoa, monoglycerides, calcium propionate (preservative), cellulose gum, enzymes, datem, monocalcium phosphate, cinnamon, ammonium chloride, calcium sulfate, natural and artificial flavor, reb a (a stevia leaf sweetener), ascorbic acid, yellow 5, red 40, enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 21 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 16 ingredients yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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