Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Sablés pur beurre au chocolat
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Spelt flour44%No flag
- Unrefined cane sugar18%No flag
- Cocoa paste6.7%No flag
- Unrefined cane sugar1.7%No flag
- Raising agent1.8%No flag
- E500ii0.9%No flag
- E503ii0.9%No flag
- Unrefined sea salt0.2%No flag
- Certifié par Ecocert France SAS Allergènes gluten0.2%No flag
- Auvergne-Rhône-Alpes0.8%No flag
Show original label text
Farine d'épeautre (44%), sucre de canne roux non raffiné*, beurre* (13%), œufs*, chocolat équitable* (10%) (pâte de cacao*, sucre de canne roux*, beurre de cacao*), poudre à lever (bicarbonate de sodium, bicarbonate d'ammonium), sel de mer non raffiné. *Ingrédients issus de l'agriculture biologique. Certifié par Ecocert France SAS Allergènes gluten, lait, oeuf - Traces possibles : soja, sésame, fruits à coque, arachide. Fabriqué en France - Auvergne-Rhône-Alpes
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
11 items
Your context
Recent scans
See allProducts you open appear here on this device.