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MILLEFEUILLE X 2
Bio U, Super USweet Pies · 2000000339634

MILLEFEUILLE X 2

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Peanut
  • Sesame
  • Tree nuts

Declared on pack via Open Food Facts · updated 20 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Creme patissiere 54%eau80.1%No flag
  • Sugar1%No flag›
  • Modified starch1%No flag›
  • Whole milk powder1%No flag›
  • Skimmed milk powder1%No flag
  • Stabiliser1%No flag
  • E2631%No flag
  • E450iii1%No flag
  • Emulsifier1%No flag
  • E4711%No flag
  • E472bsel1%No flag
  • Flavouring1%No flag
  • Beta carotene dye1%No flag
  • Vanilla flavouring1%No flag
  • Fructose syrup1%No flag
  • Emulsifier1%No flag
  • Propylène glycol · E4901%No flag
  • E1520 · E4901%No flag
  • Substances aromatisantes Feuilletage1%No flag
  • Wheat flour0.5%No flag›
  • Butter0.2%No flag›
  • Water0.2%No flag›
  • Sel sucre neige decors1%No flag
  • Sucre glace bianca neve 9% dextrose1%No flag
  • Starch1%No flag›
  • Vegetable fat1%No flag
  • Hydrogénée1%No flag
  • Palm kernel oil0.5%No flag›
  • Coconut0.5%No flag›
  • Flavouring1%No flag
  • Milk0.9%No flag›
  • Produit semblé sur place0.9%No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Creme patissiere 54%eau, sucre, amidon modifié LAIT entier en poudre, LAIT écrémé en poudre, stabilisant: E263-E450iii, émulsifiants: E471,E472bsel,aromes,colorant beta carotene, peut contenir des traces d'OEUFS. arome vanille sirop de sucre, sirop de fructose, émulsifiant propylène glycol:E1520, substances aromatisantes Feuilletage: Farine de BLE (GLUTEN) beurre (LAIT) eau, sel sucre neige decors: Sucre glace bianca neve 9% dextrose, amidon, graisse végétale, hydrogénée(palmiste, noix de coco), aromes. le produit peut contenir des traces de SOJA, LÁIT. Produit semblé sur place

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Peanut, Sesame, Tree nuts.

Declared on pack via Open Food Facts · updated 20 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 3 not assessed

3 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

23 items

Your context

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