Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Pain d’épices tranché au miel
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Concentrated grape juice35.1%No flag
- Flower honey29%No flag
- Rye flour type 17023%No flag
- Whole egg12.9%No flag
- Farine de blé T80No flag
- Raising agentNo flag
- Carbonates de sodium · E500No flag
Show original label text
Jus concentré de raisin 35.1%, Miel de fleurs 29%*, farine de seigle T170* 23% (France), oeufs entiers* 15,8% (France), farine de blé T80* 11,7% (France), poudre à lever : carbonates de sodium, épices 0,7% (cannelle*, anis*). Quantité d'ingrédients mis en oeuvre pour 100g de pain d'épices tranché, issu de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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