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- Chickpea flour30%—
- Chapelure de blé18.2%—
- Wheat flour9.5%—›
- Whole wheat flour4.3%—
- Sunflower oil2.2%—›
- Sugar1.1%—›
- Salt0.5%—›
- Yeast0.3%—›
- Barley malt flour0.1%—›
- Flour treatment agent0.1%—
- E3000.1%—
- Whole wheat17.5%—
- Chickpea5%—›
- Cumin2.8%—›
- Parsley2.5%—›
- Coriander2.5%—›
- Vegetable broth2.5%—
- Sea salt1.3%—›
- Rice flour0.6%—›
- Parsnip0.3%—›
- Onion0.2%—›
- Sunflower oil0.2%—›
- Onion2.5%—›
- Garlic2.5%—›
- Salt from guerande1.4%—
- Black pepper12.7%—›
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Farine de pois chiches* 30%, chapelure de blé* (farine de blé*, farine de blé complet*, huile de tournesol*, sucre*, sel, levure, farine d'orge malté*, agent de traitement de la farine: acide ascorbique), semoule de blé complet*, brisures de pois chiches* 5%, cumin*, persil*, coriandre*, bouillon de légumes* (sel de mer, farine de riz*, panais*, oignon*, huile de tournesol*), oignon*, ail*, sel de Guérande, poivre noir*. *Ingrédients issus de l'agriculture biologique.
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Per-ingredient concern · chemical identity, not food safety
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