Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Burguers vegetales de espinacas y algas con tofu
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tofu9.7%No flag
- Gelling agent2.3%No flag
- Nigari2.3%No flag
- Pasas sultanas4.5%No flag
- Seitán2.3%No flag
- Koji<0.1%No flag
- Pasas sultanas1.1%No flag
- Potato flakes0.3%No flag
Show original label text
Arroz integral*, espinacas* 18,5%, cebolla*, tofu* (agua, _soja_*, gelificante: nigari), harina de _trigo_*, pasas sultanas*, seitán* [_gluten_*, harina de _trigo_*, salsa _soja_* (agua, _soja_*, _trigo_*, sal marina, koji (aspergillus oryzae)), ajo*, sal marina, cebolla*, alga kombu*, jengibre*, pimentón*], pasas sultanas*, almidón de maíz*, copos de patata*, aceite de girasol*, sal marina, perejil*, algas kombu* 0,86%, _gluten_*, proteína de _soja_*. (* Ingredientes procedentes de la agricultura ecológica).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
16 items
Your context
Recent scans
See allProducts you open appear here on this device.