Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Galettes Bretonnes Pur Beurre Bio - 130G - Bioshok
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Skimmed milk powder1.4%No flag
- Raising agent0.7%No flag
- E500ii0.7%No flag
- Ortho0.4%No flag
- Phosphate monocalcique · E3410.2%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E503ii<0.1%No flag
Show original label text
Farine de _blé_*, _beurre_* (_lait_*) (23 %), sucre de canne*, _œufs_*, amidon de _blé_*, poudre de _lait_ écrémé*, poudres à lever : carbonate acide de sodium - ortho - phosphate monocalcique - carbonate acide d'ammonium, sel. * Issus de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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