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- Cow's Milk88%—
- Kefir ferments6%—
- Raspber Puree3%—
- Fruit Extract1.5%—
- Apple0.8%—›
- Carob bean0.4%—›
- Grape0.4%—›
- Stabiliser0.8%—
- E440a0.8%—
- Lemon0.4%—›
- Natural Flavouring0.2%—
- T Includes<0.1%—
- Bifidus<0.1%—
- Lactobacillus acidophilus<0.1%—›
- Lactobacillus casei<0.1%—›
- Lactobacillus rhamnosus<0.1%—›
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Pasteurised Cow's Milk (88%) fermented with Live Kefir Cultures, Raspber Puree (3%), Fruit Extract (Apple, Carob, Grape), Stabiliser (Pectin), Lemon Concentrate, Natural Flavouring. t Includes: Bifidobacterium, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus rhamnosus. For Allergens: See ingredients in bold. GB
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