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- Whole durum wheat semolina55%—
- Semoule complète de blé Senatore Cappelli15%—
- Semoule complète d'épeautre12.5%—
- Wheat12.5%—›
- Corn flour11.3%—›
- Water6.3%—›
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Semoule complète de blé dur* (55 %), semoule complète de blé Senatore Cappelli* (15 %), semoule complète d’épeautre* (blé), farine de maïs* en proportions variables, eau.
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Per-ingredient concern · chemical identity, not food safety
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