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- Hoki51%—›
- Water26.7%—›
- Wheat flour11.1%—›
- Canola oil5.6%—›
- Corn flour2.8%—›
- Wheat starch1.4%—›
- Corn starch0.7%—›
- Salt0.3%—›
- Sugar0.2%—›
- Wheat gluten0.1%—›
- Yeast<0.1%—›
- Acidity regulators<0.1%—
- 450<0.1%—
- 451<0.1%—
- Diphosphates (E450)⚠ Low
- Triphosphates (E451)⚠ Low
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_Hoki_ (51%), water, _wheat_ flour, canola oil, maize flour, _wheat_ starch, maize starch, salt, sugar, _wheat_ gluten, yeast, acidity regulators (450, 451).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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