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  1. Products
  2. Meat Alternatives
  3. Veggie Burgers
Veggie Burgers
Birds Eye·Meat Alternatives · 5000116108633

Veggie Burgers

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Vegetable blend41%—
  • Sweetcorn24.6%—
  • Carrot8.2%—›
  • Broccoli4.1%—›
  • Onion2.1%—›
  • Cauliflower2%—›
  • Water22.8%—›
  • Wheat Flour17.4%—›
  • Cooked Rice9.4%—
  • Water4.7%—›
  • Rice2.4%—›
  • Salt2.4%—›
  • Vegetable Oil4.7%—›
  • Rapeseed oil2.4%—›
  • Extra Virgin Olive2.4%—
  • Potato Flakes2.4%—
  • Starch1.2%—›
  • Potato starch0.6%—›
  • Rice starch0.6%—›
  • Mozzarella Cheese0.6%—
  • Whole powdered egg0.3%—
  • Onion0.1%—›
  • Salt<0.1%—›
  • Yeast<0.1%—›
  • Mustard<0.1%—
  • Black Pepper<0.1%—›
Show original label text

Mixed Vegetables 41% (Sweetcorn, Carrot, Broccoli, Onion, Cauliflower), Water, _Wheat_ Flour, Cooked Rice (Water, Rice, Salt), Vegetable Oil (Rapeseed, Extra Virgin Olive), Potato Flakes, Starch (Potato, Rice), Mozzarella Cheese (_Milk_), Whole _Egg_ Powder, Onion Powder, Salt, Yeast, _Mustard_, Black Pepper.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  4. 04Castor oil, polymd., oxidizedCompoundNot assessed
  5. 05Vegetable oilsCompoundNot assessed
  6. 06Linseed oil, polymd., oxidizedCompoundNot assessed
  7. 07GreaseCompoundNot assessed
  8. 08Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed
  10. 10Castor oil, oxidizedCompoundNot assessed
  11. 11SOAPCompoundNot assessed
  12. 12STARCH 1551CompoundNot assessed
  13. 13Starch, acid-hydrolyzedActiveNot assessed
  14. 14AmylodextrinCompoundNot assessed
  15. 15ONIONCompoundNot assessed
  16. 16SALTCompoundNot assessed
  17. 17YEASTCompoundNot assessed
  18. 18BLACK PEPPERCompoundNot assessed

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