Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ravioli alla Napoletana M-Classic
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Jus de tomate à partir de concentré64%No flag
- Egg pasta23%No flag
- Oeuf entier d'élevage au sol5.8%No flag
- EmulsifierNo flag
- E471No flag
- Pork meat5%No flag
- Breadcrumbs4%No flag
- Bacon1%No flag
Show original label text
jus de tomate à partir de concentré 64%, pâtes aux oeufs 23% (semoule de blé dur, eau, oeuf entier d'élevage au sol 9%, émulsifiant : E471), viande de porc 5%, chapelure, sucre, lard, sel de cuisine, huile de colza, sirop de glucose, épices, amidon de riz, extraits d'épices, sel de cuisine/maltodextrine fumés,
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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