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- Pommes de terre* 8154%—
- Fromage Appenzell13%—
- Mostbröckli6.5%—
- Produit à base de viande6.5%—
- Colza oil6.5%—›
- Vegetable broth6.5%—
- Antioxidant6.5%—
- Vitamin C3.3%—›
- E2233.3%⚠ Moderate
- Spice extract3.5%—›
- Salt3.5%—›
- Sodium nitrite (E250)⚠ High
- Potassium nitrate (E252)⚠ Moderate
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Pommes de terre* 81*, fromage Appenzell 13%, Mostbröckli ( produit à base de viande)* 3.5% (viande de boeuf [ Suisse ], sel nitrité pour saumure [ sel de cuisine, conservateur : E250 ], épices, sucre, antioxydant : E301, conservateurs : E202 et E252), huile de colza*, bouillon de légumes, antioxydant: acide ascorbique et disulfite de sodium, extraits d'épices, sel de cuisine.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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