Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Ravioli Napoli farcis à la viande de boeuf
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Ingredients
- Jus de tomate à partir de concentré57%No flag
- Egg pasta20%No flag
- Whole egg5%No flag
- D'élevage en plein air5%No flag
- EmulsifierNo flag
- E471No flag
- Beef meat7%No flag
- Breadcrumbs<0.1%No flag
- Avec froment<0.1%No flag
- Fines herbes<0.1%No flag
- Vegetable broth<0.1%No flag
- Parmigiano ReggianoNo flag
- Citrus fibreNo flag
- BrothNo flag
Show original label text
Jus de tomate à partir de concentré 57%, pâtes aux _oeufs_ 20% (semoule de _blé_ dur, eau, _oeuf_ entier 9% [d'élevage en plein air], émulsifiant: E 471), tomates, viande de boeuf 7% (Suisse), oignons, huile d'olive, épices, sel de cuisine, sucre, chapelure (avec _froment_), fines herbes, bouillon de legumes, _Parmigiano Reggiano_, vin, carottes, extraits d'épices, extrait de boeuf, fibres d'agrumes, bouillon végétal, sel de cuisine, maltodextrine fumés
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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