Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Butter Karamell Waffeln
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Glucose fructose syrup32%No flag
- Butte Zucker23%No flag
- Sugar syrup9.4%No flag
- Karamell · E1500.5%No flag
- Raising agent0.3%No flag
- Natriumcarbonate · E5000.3%No flag
- Acidity regulator0.3%No flag
- Citronensäure · E3300.3%No flag
- Emulsifier0.3%No flag
- Lecithine · E3220.3%No flag
- Bourbonvanille1.8%No flag
Show original label text
32% Glukose-Fruktose-Sirup, Weizenmehl, 23% Butte Zucker, Zuckersirup, Sojamehl, 0,5 % Karamell, Zimt, Speisesalz, Backtriebmittel: Natriumcarbonate, Säureregulator: Citronensäure, Emulgator: Lecithine (Soja); Volleipulver, Bourbonvanille.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
13 items
Your context
Recent scans
See allProducts you open appear here on this device.