Declared allergens
This product declares Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Biscuit de Savoie
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Stabiliser5.6%No flag
- E4145.6%No flag
- E4155.6%No flag
- Pasteurised egg yolk11.1%No flag
- Flaked almonds1.4%No flag
- Agent de graissage0.7%No flag
- Agent propulseur0.3%No flag
- Emulsifier0.3%No flag
- E322 lécithine de tournesol0.3%No flag
Show original label text
Sucre, Blancs d'_œufs_ (blanc d'_œuf_, stabilisants: E414, E415), Jaunes d'_œufs_ pasteurisés, farine de _blé_, fécule de pomme de terre, _amandes_ effilées, agent de graissage : Huiles végétales, agent propulseur : propane butane, émulsifiant : E322 lécithine de tournesol.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Potato StarchLow concern
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
9 items
Your context
Recent scans
See allProducts you open appear here on this device.