Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Gateau Breton aux Pruneaux
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 24 Mar 2026
Ingredients
- Churned butter56.3%No flag
- Crème de pruneaux10.9%No flag
- Pasteurised egg yolk2.7%No flag
- Vanilla sugar1.4%No flag
- Fleur de sel from guerande0.7%No flag
Show original label text
_Beurre_ de baratte, farine de _froment_, crème de pruneaux, sucre, jaunes d’_œuf_ pasteurisés, sucre vanillé, levure, fleur de sel de Guérande.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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