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- Wheat flour50%—›
- Glucose fructose syrup25%—
- Vegetable fat12.5%—
- Palm oil12.5%—›
- Sugar6.3%—›
- Glucose syrup3.1%—›
- Apricot juice1.3%—›
- Apricot puree0.8%—
- Salt0.5%—›
- Flocons de pomme0.3%—
- Flavouring0.1%—
- Raising agent<0.1%—
- E500<0.1%—
- E503<0.1%—
- Gelling agent<0.1%—
- E440a<0.1%—
- Acidity regulator<0.1%—
- E330<0.1%—
- Colour—
- E160c—
- Coconut—›
- Egg powder—
- Equivalent abricot—
- Traces éventuelles d'autres céréales contenant du gluten—
- Soya—›
- Nut—›
- Milk—›
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Farine de blé, sirop de glucose-fructose, graisse végétale (palme), sucre, sirop de glucose, jus concentré d'abricot 1,33%*, purée d'abricot 0,79%*, sel, flocons de pomme, arôme, poudres à lever (carbonates de sodium, carbonates d'ammonium), gélifiant: pectines, correcteur d'acidité acide citrique, colorant extrait de paprika, noix de coco râpée, oeufs en poudre. *Equivalent abricot: 8,5%. Traces éventuelles d'autres céréales contenant du gluten, soja, fruits à coque et lait.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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