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Paté de canard piment espelette
Greenveil's read: acceptable.
- Moderate
- Pâté de canard et de porc aux piquillos Gorge de porc40%—
- Maigre de w)ard20%—
- Frne20%—
- Poultry liver15%—
- Piqui\los10%—
- Blanc dœ$Jt5%—
- Poivre gluten5%—
- Sans congnateur2.5%—
- Ni colorant A npsomrner2.5%—
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Pâté de canard et de porc aux piquillos Gorge de porc (France), maigre de w)ard 20% (Frne), foie de volaille (France), piqui\los 10%, blanc dœ$Jt (France), poivre gluten, sans congnateur, ni colorant A npsomrner
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