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- Soy milk50%—
- Water25%—›
- Soya bean25%—›
- Unrefined cane sugar25%—
- Wheat starch12.5%—›
- Sauce caramel3.5%—
- Caramelised sugar1.8%—
- Water0.9%—›
- Acidity regulator0.9%—
- E5240.9%—
- E1500.4%—
- Caramelised sugar0.2%—
- Water0.2%—›
- Stabiliser4.3%—
- E4074.3%⚠ Low
- Natural flavouring2.1%—
- Sea salt1.1%—›
- Ingrédients1.1%—
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*Tonyu (eau, *fèves de soja décortiquées 7,3 %), *sucre de canne roux, *amidon de blé, *sauce caramel 3,5 % (*sucre caramélisé, eau, correcteur d’acidité (hydroxyde de sodium)), *caramel (0,4 %) (*sucre caramélisé, eau), stabilisant (carraghénanes), arôme naturel, sel marin. *100 % des ingrédients d'origine agricole ont été obtenus selon les règles de la production biologique.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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