Declared allergens
This product declares Celery, Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Raviolis à la napolitaine
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Celery
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Tomato puree40%No flag
- Raviolis30%No flag
- Durum wheat flour15%No flag
- Tofu9.6%No flag
- Thickener1.6%No flag
- Chlorure de magnésium · E5111.6%No flag
- Breadcrumbs0.7%No flag
- Tofu8%No flag
- Thickener1.3%No flag
- Chlorure de magnésium · E5111.3%No flag
Show original label text
Purée de tomates* 40%, raviolis* 30% (farine de _blé_ dur*, tofu* 9,6% (eau, graines de _soja_*, épaississant : chlorure de magnésium), eau, épinards*, chapelure* (farine de _blé_*, sel), sel), eau, tofu* 8% (eau, graines de soja*, épaississant : chlorure de magnésium) carottes*, huile de tournesol*,_céleri_*, origan*. Peut contenir des traces de lupin, moutarde, fruits à coque, arachides
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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