Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Cheddar Cheese
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Made from milk53.1%No flag
- Modified milk ingredients23.4%No flag
- Bacterial culture2.9%No flag
- Microbial enzyme0.7%No flag
- Contains0.4%No flag
- Fait de lait0.2%No flag
- Culture bạctérienne<0.1%No flag
- Chlorure de calcium · E509<0.1%No flag
- Microbial coagulating enzymeNo flag
- Keep refrigeratedNo flag
- Garder au réfrigérateurNo flag
Show original label text
MADE FROM MILK, MODIFIED MILK INGREDIENTS, CREAM, SALT, BACTERIAL CULTURE, CALCIUM CHLORIDE, MICROBIAL ENZYME. CONTAINS: MILK. FAIT DE LAIT, SUBSTANCES LAITIÈRES MODIFIÉES, CRÈME, SEL, CULTURE BẠCTÉRIENNE, CHLORURE DE CALCIUM, ENZYME MICROBIENNE. CONTIENT : LAIT. KEEP REFRIGERATED / GARDER AU RÉFRIGÉRATEUR.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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