# Black forest ham swiss cheese croissant

URL: https://app.greenveil.ai/product/black-forest-ham-swiss-cheese-croissant-0045009854650
Barcode: 0045009854650
Category: Sandwiches

> Black forest ham swiss cheese croissant (Sandwiches). Greenveil's read: consider avoiding (food-health band "critical"). Contains 3 declared allergens. 2 additives of concern. Assessed from 9 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 2
- Declared allergens: 3

## Ingredients

- Black forest ham (68.59499999999998%)
- Salt (0.71375%)
- Dextrose (0.71375%)
- E326 (0.71375%)
- E339 (0.71375%)
- Sugar (0.71375%)
- E262ii (0.71375%)
- E316 (0.71375%)
- E251 (0.71375%) - rating band moderate
- E150a (0.71375%)
- Croissant (0.71375%)
- Barley malt flour (0.71375%)
- E375 (0.71375%)
- Reduced iron (0.71375%)
- Thiamin mononitrate (0.71375%)
- E101 (0.71375%)
- Folic acid (0.71375%)
- Water (0.71375%)
- Margarine (0.71375%)
- High fructose corn syrup (0.71375%)
- Contains less than 2% of each of the following (0.71375%)
- Salt (0.71375%)
- Whey (0.71375%)
- Butter natural flavouring (0.71375%)
- Calcium propionate preservative (0.71375%)
- Dextrose (0.71375%)
- Wheat flour (0.71375%)
- E516 (0.71375%)
- E472e (0.71375%)
- Sugar (0.71375%)
- Maltrodextrin (0.71375%)
- Natural and artificial flavouring (0.71375%)
- Enzyme (0.71375%)
- E517 (0.71375%)
- High oleic canola oil (0.71375%)
- Potato starch (0.71375%)
- Ascorbic acid added as a (0.71375%)
- E414 (0.71375%)
- E927a (0.71375%)
- Capric (0.71375%)
- Caprylic triglycerides (0.71375%)
- Swiss cheese (0.71375%)
- Lactic ferments (0.71375%)
- Salt (0.7137499999999122%)
- Enzyme (0.7137499999999193%)
- Ammonia caramel (E150C) - rating band moderate

_Assessed by Greenveil._