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  3. Black swan, dressing & marinade, seattle bleu
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Black Swan·Condiments · 0092003355058

Black swan, dressing & marinade, seattle bleu

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Canola oil53.6%—›
  • Sour cream23.2%—
  • Sour cream11.6%—
  • Milk5.8%—›
  • Whey2.9%—›
  • Modified food starch1.5%—›
  • E3390.7%⚠ Low
  • E4120.4%—
  • E4070.2%⚠ Low
  • E516<0.1%—
  • E410<0.1%—
  • Active cultures- certified<0.1%—
  • Pasteurised egg yolk11.6%—
  • Water5.8%—›
  • Imported danish blue cheese2.9%—
  • Milk1.5%—›
  • Salt0.3%—›
  • Lactic ferments0.3%—
  • Rennet0.3%—›
  • P0.3%—
  • Roqueforti0.3%—
  • Vinegar1.5%—›
  • Onion0.7%—›
  • Garlic0.4%—›
  • Cane sugar0.2%—›
  • Blue cheese<0.1%—›
  • Blue cheese<0.1%—›
  • Milk<0.1%—›
  • Lactic ferments<0.1%—
  • Salt—›
  • Enzyme—›
  • E509—
  • Water<0.1%—›
  • Natural flavouring<0.1%—
  • E339ii<0.1%—
  • Lemon<0.1%—›
  • Spice<0.1%—›
  • Salt<0.1%—›
  • Lemon oil<0.1%—›
Show original label text

Canola oil, sour cream (cultured cream, milk, whey, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate & locust bean gum, active cultures-kosher certified) pasteurized egg yolks, water, imported danish blue cheese (milk, salt, cheese culture, rennet. p. roqueforti), vinegar, onion, garlic, cane sugar, blue cheese concentrate [blue cheese (milk, cheese cultures, salt, enzymes, calcium chloride), water, natural flavors, disodium phosphates], lemon concentrate, spices, salt, lemon oil.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01CANOLA OILCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03ACETIC ACIDActiveNot assessed
  4. 04VINEGARCompoundNot assessed
  5. 05ONIONCompoundNot assessed
  6. 06GARLICCompoundNot assessed
  7. 07SUGARCompoundNot assessed
  8. 08BLUE CHEESECompoundNot assessed
  9. 09LEMONCompoundNot assessed
  10. 10SPICECompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12LEMON OILCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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