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Pending enrichment
- Blackberry53.1%—›
- Sugar17.3%—›
- Wheat flour14.8%—›
- Flour7.4%—›
- E3753.7%—
- Reduced iron1.9%—›
- Thiamin mononitrate0.9%—›
- E1010.5%—
- Folic acid0.5%—›
- Palm7.4%—
- Soya oil3.7%—›
- Invert sugar1.9%—›
- Modified corn starch0.9%—›
- Contains less than 2% of the following0.3%—
- Salt0.3%—›
- Dextrose0.3%—›
- Whey0.2%—›
- Corn starch<0.1%—›
- E410<0.1%—
- Preservative<0.1%—
- E281<0.1%⚠ Low
- E466<0.1%⚠ Low
- E406—
- E920—
Show original label text
Blackberries, sugar, enriched unbleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm and soybean oils, invert sugar, modified cornstarch, contains less than 2% of the following: salt, dextrose, whey, cornstarch, carob bean gum, preservative (sodium propionate), cellulose gum, agar, l-cysteine hydrochloride.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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