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Duo d'Epinards, Carottes et Petits Macaroni
Greenveil's read: looks good.
- Low
- Cooking water37%—
- Spinach18.5%—›
- Carrot14%—›
- Cooked pasta12%—
- Durum wheat semolina9%—›
- Powdered egg white3%—
- Potato6%—›
- Leek6%—›
- Corn starch3.3%—›
- Onion1.6%—›
- Green bean0.8%—›
- Celery0.4%—›
- Cream0.2%—›
- Vegetable oil0.1%—›
- Colza oil<0.1%—›
- Sunflower oil<0.1%—›
- Garlic<0.1%—›
- Salt<0.1%—›
- Nutmeg<0.1%—›
- Black pepper<0.1%—›
Show original label text
Eau de cuisson - Epinards 18,5 % - Carottes 14,0 % - Pâtes cuites 12,0 % (Semoule de _blé_ dur, Blanc d'_œuf_ en poudre) - Pommes de terre - Poireaux - Amidon de maïs - Oignons - Haricots verts - _Céleri_ - Crème (_LAIT_) - Huiles végétales (colza, tournesol) - Ail - Sel - Muscade - Poivre noir,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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