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Soybean oil, water, blue cheese (pasteurized milk, salt, culture, enzymes, penicillium roquefortii), distilled vinegar, egg yolk, sugar, salt, contains 2% or less of natural flavors, spice, xanthan gum, yeast extract, lactic acid, garlic powder, citric acid.
Food health
Per-ingredient concern · chemical identity, not food safety
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