Declared allergens
This product declares Fish, Gluten.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Tarama aux Œufs de Truite
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Cochineal / carmine).
- Critical
Allergens
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Œufs de cabillaud salés et fumés23%No flag
- Cod roe22%No flag
- Preservative0.3%No flag
- E2110.3%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Œufs de truite13%No flag
- Œufs de truite Oncorhynchus mykiss12%No flag
- Breadcrumbs6.5%No flag
- E2703.8%No flag
- Colour1.9%No flag
- E1201.9%Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- Preservative0.9%No flag
- E2110.9%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- E2020.5%No flag
Show original label text
Huile de colza, œufs de _cabillaud_ salés et fumés 23% (œufs de _cabillaud_ 22%, sel, conservateur : E211), œufs de _truite_ 13% (œufs de _truite_ Oncorhynchus mykiss 12%, sel), eau, chapelure (farine de _blé_, eau, sel, levure), acidifiant : E270, colorant : E120, conservateurs : E211 et E202, sel, sirop de glucose, extraits d'épices.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
2 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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