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  1. Products
  2. Desserts
  3. Homemade Vanilla
Homemade Vanilla
Blue Bell Ice Cream·Desserts · 0071899051015

Homemade Vanilla

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Milk52.9%—›
  • Cream23.5%—›
  • Skimmed milk11.8%—
  • Peaches5.9%—›
  • Sugar2.9%—›
  • High fructose corn syrup1.5%—›
  • Peach juice0.7%—›
  • Corn syrup0.4%—›
  • Water0.2%—›
  • Modified food starch<0.1%—›
  • E330<0.1%—
  • E300<0.1%—
  • Natural and artificial flavouring<0.1%—
  • E466⚠ Low
  • Vegetable gums—
  • Guar—›
  • E407⚠ Low
  • Carob bean—›
  • Artificial color ntainer 40—
  • Includes yellow 5—
  • E110⚠ High
  • E129⚠ High
  • %dv* contains bioengineered food ingredients—
  • Tartrazine (E102)⚠ High
Show original label text

milk, cream, skim milk, peaches, sugar, high fructose corn syrup, peach juice concentrate, corn syrup, water, modified food starch, citric acid, ascorbic acid, natural and artificial flavor, cellulose gum, vegetable gums (guar, carrageenan, carob bean), artificial color ntainer 40 (includes yellow 5, yellow 6, red 40). 109g) %dv* contains bioengineered food ingredients. 36% 90% 32%

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01MILKCompoundNot assessed
  2. 02CREAMCompoundNot assessed
  3. 03PEACHCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05High Fructose Corn SyrupCompoundNot assessed
  6. 06FRUCTOSECompoundNot assessed
  7. 07CORN SYRUPCompoundNot assessed
  8. 08PEACH JUICECompoundNot assessed
  9. 09Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  10. 10AQUAHydrationNot assessed
  11. 11Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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