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Confectioners coating (sugar, vegetable oil (palm kernel oil and hydrogenated palm kernel oil), whey powder, whole milk solids, skim milk powder solids, soy lecithin (an emulsifier), salt, and artificial flavor), fondant sugar (sugar, cornstarch), corn syrup, water, maltodextrin, contains 2% or less of the following: coloring (includes water, glycerine, blue #1, red #3) gum arabic, cellulose gum, salt, natural and artificial flavor.
Food health
Per-ingredient concern · chemical identity, not food safety
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