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Blueberry Breakfast Biscuits
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Gluten-free oat flour48.1%No flag
- Gluten-free oats23.3%No flag
- Tapioca flour3.7%No flag
- Oligofructose1.9%No flag
- Golden syrup0.5%No flag
- Sugar infused dried blueberriesNo flag
- FlavouringNo flag
- Raising agentNo flag
- Sodium carbonates · E500No flag
- Tr red i allergy advice for allergensNo flag
- Nutrition typical values per 100g per three biscuitsNo flag
- 924kj energyNo flag
Show original label text
gluten-free oat flour, gluten-free oats, palm oil, sugar, tapioca flour, oligofructose, rice flour, partially inverted refiners syrup, sunflower oil, glucose syrup, sugar infused dried blueberries (1%) (dried blueberries, sugar, sunflower oil), flavouring, raising agent (sodium carbonates). tr red i allergy advice for allergens, see ingredients in bold. may also contain nuts. nutrition typical values per 100g per three biscuits (5g) 924kj energy
Alternatives
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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