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Bob’s red mill gluten free muffins
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Flour blend81.9%No flag
- Sweet white rice flour46.3%No flag
- Whole grain brown rice flour17.8%No flag
- Whole grain sorghum flour4.5%No flag
- Tapioca flour2.2%No flag
- Xanthan gum · E4152.2%No flag
- Baking powder4.8%No flag
- Sodium acid pyrophosphate · E450i2.4%No flag
- E500ii1.2%No flag
- Monocalcium phosphate · E341i0.6%No flag
- Natural vanilla flavouring4.3%No flag
Show original label text
Gluten free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt, natural vanilla flavor (sugar, cornstarch, vanilla oleoresin).
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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