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- Stone ground whole wheat flour55.6%—
- Vital wheat gluten22.2%—
- Sunflower seeds11.1%—›
- Dry molasses5.6%—
- Molasses2.8%—›
- Maltodextrin1.4%—›
- E5511.4%—
- Honey2.8%—›
- Maltodextrin1.4%—›
- Corn syrup solids1.4%—›
- Honey1.4%—›
- Flax seed0.7%—›
- Sea salt0.3%—›
- E504i0.3%—
- Active dry yeast0.3%—
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STONE GROUND WHOLE WHEAT FLOUR, VITAL WHEAT GLUTEN, SUNFLOWER SEEDS, DRY MOLASSES (MOLASSES, MALTODEXTRIN, SILICON DIOXIDE), DRY HONEY (MALTODEXTRIN, CORN SYRUP SOLIDS), HONEY), FLAXSEED, SEA SALT (MAGNESIUM CARBONATE) AND ACTIVE DRY YEAST.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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