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- Oat flakes54.2%—
- Glucose syrup22.9%—›
- Cream11.5%—›
- Palm fat5.7%—
- Sugar2.9%—›
- Cane sugar1.4%—›
- Honey0.7%—›
- Humectant0.4%—
- E4220.4%—
- Flavouring0.2%—
- Emulsifier<0.1%—
- Soya lecithin<0.1%—›
- Salt<0.1%—›
- Vanilla<0.1%—›
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Flocons d'avoine, sirop de glucose, crème en poudre (contient du lait), graisse de palme, sucre, sucre de canne, miel, humectant (glycérol), arôme (contient du lait), émulsifiant (lécithine de soja), sel, vanille.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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