Declared allergens
This product declares Celery, Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Boeuf à l'espagnole, poivrons et paprika
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Beuf bourguignon45%No flag
- Veal fond28.9%No flag
- Flavouring15.7%No flag
- Vegetable3.9%No flag
- Veal meatNo flag
- Bell pepper5%No flag
- Chorizo2.6%No flag
- Pork meat1.3%No flag
- Herb<0.1%No flag
- PreservativeNo flag
- E252No flag
- FermentsNo flag
- Colour0.4%No flag
- E150b0.4%No flag
- Tomato concentrateNo flag
- Puré l'ailNo flag
- Mixed spicesNo flag
- De zafranNo flag
Show original label text
Beuf bourguignon 45% (origine France), fond de veau (arômes [gluten], sel, légumes [céleri], matières grasses animales, sirop de glucose, viande de veau 2.5%, épices, dextrose), butternut, poivrons 5%, chorizo (viande de porc, sel, piment, dextrose, sirop de glucose, plantes aromatiques, sucre, lactose, conservateur : E252, ferments), oignons, vin blanc, colorant E150b, tomates, eau, graisse de canard. huile d'olive, beurre, concentré de tomates, amidon de mais. farine de blé, puré l'ail, sel, paprika 0,15%, persil, sucre, poivre, mélange d'épices (de zafran 3%), muscade.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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