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- Wheat cakes50%—
- Sugar25%—›
- Butterfat20%—›
- Egg2.5%—›
- Salt1.3%—›
- Raising agent0.6%—
- Skimmed milk0.6%—
- Stabiliser0.3%—
- E4200.3%—
- Colour0.2%—
- E150a0.2%—
- E160<0.1%—
- Thickener<0.1%—
- E414<0.1%—
- Ingredients Palets—
- Wheat flour—›
- Butterfat—›
- Sugar—›
- Egg—›
- Egg white—›
- Salt—›
- Pourdres à lever—
- E450⚠ Low
- E500—
- Malt—›
- Malted barley—›
- Colorant caramel ordinaire caroténoïdes—
Show original label text
Galettes Farine de blé, sucre, beurre patissier 20%, oeufs, sel, poudres à lever : lait ecreme, stabilisant: sorbitol, colorants : caramel ordinaire, caroténoides, épaississant, gomme arabique. Ingredients Palets : farine de blé, beurre pâtissier 27%, sucre, oeufs, blancs d'oeufs, sel, pourdres à lever : diphosphates, carbonates de sodium, malt (orge), colorant caramel ordinaire caroténoïdes.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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