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  3. BOL BOL - KETÇAP
BOL BOL -  KETÇAP
Bol Bol·Condiments · 8695077127778

BOL BOL - KETÇAP

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Su56.3%—›
  • Domates salçası21.9%—
  • Şeker10.9%—
  • S10.9%—
  • Veya glukoz-fruktoz şurubu5.5%—
  • Mısır2.7%—
  • G2.7%—
  • Sirke2.7%—
  • Modifiye nişasta1.4%—
  • Tuz0.7%—
  • Doğal aroma verici0.7%—
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Su, domates salçası, şeker (S) veya glukoz-fruktoz şurubu (mısır) (G), sirke, modifiye nişasta, tuz, doğal aroma verici.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 012-HYDROXYTETRAFLUOROETHANESULFONIC ACID .BETA.-SULTONEActiveNot assessed

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