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- сыворотка молочная52.8%—
- Butter23.6%—›
- Cheese11.8%—›
- Water5.9%—›
- Skimmed milk powder3%—
- шампиньоны1.5%—
- Emulsifier0.7%—
- E4520.7%⚠ Low
- E3390.4%⚠ Low
- Stabiliser0.2%—
- E14220.2%—
- E1420<0.1%—
- Salt<0.1%—›
- ароматизатор “грибы”<0.1%—
- E200<0.1%—
- Acidity regulator—
- E330—
- Stabiliser—
- E407⚠ Low
- Colour—
- E160a—
- Preservative—
- E251⚠ Moderate
- E235—
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Сыворотка молочная, масло сливочное, сыр, вода питьевая, молоко сухое обезжиренное, шампиньоны, эмульгатор: Е452, Е339, стабилизаторы: Е1422, Е1420, соль, ароматизатор “Грибы”, консервант сорбиновая кислота, регулятор кислотности кислота лимонная, стабилизатор каррагинан, краситель каротины, консерванты: Е251, Е235.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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