Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Pan de espelta
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Spelt flour62%No flag
- Spelt flour4.4%No flag
- Masa madre de centeno inactiva2.1%No flag
- Harina de trigo fermentada1.1%No flag
- Aceite de oliva virgen extra arbequina0.6%No flag
Show original label text
Harina de espelta (62%), agua, concentrado de espelta (harina de espelta (trigo) (11,4%), masa madre de centeno inactiva, harina de centeno malteada tostada, harina de trigo fermentada), levadura, aceite de oliva virgen extra arbequina (0.6%), vinagre y sal.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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