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Pizza 4 quesos
bonÀreaMeals · 8413585013624

Pizza 4 quesos

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 16 Apr 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour50%No flag›
  • Water25%No flag›
  • Sunflower oil12.5%No flag›
  • Salt6.3%No flag›
  • Rye flour3.1%No flag›
  • Dextrose1.6%No flag›
  • Yeast0.8%No flag›
  • Stabiliser0.4%No flag
  • Mono- y diglicéridos de ácidos grasos y conservador0.4%No flag
  • Propionato de sodio · E2810.2%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Guarnición0.2%No flag
  • Queso mozzarella0.2%No flag
  • Cow S milkNo flag
  • SaltNo flag›
  • Lactic fermentsNo flag
  • RennetNo flag›
  • Tomato sauceNo flag
  • Tomato concentrateNo flag
  • AcidNo flag›
  • Ácido citrico · E330No flag
  • Queso goudaNo flag
  • Cow S milkNo flag
  • SaltNo flag›
  • Lactic fermentsNo flag
  • RennetNo flag›
  • Queso edamNo flag
  • Cow S milkNo flag
  • SaltNo flag›
  • Lactic fermentsNo flag
  • RennetNo flag›
  • Queso cheddarNo flag
  • Cow S milkNo flag
  • SaltNo flag›
  • Clorico cálcicoNo flag
  • RennetNo flag›
  • Lactic fermentsNo flag
  • ColourNo flag
  • AnnattoNo flag›
  • Blue cheeseNo flag›
  • Blue cheeseNo flag›
  • WaterNo flag›
  • ButterNo flag›
  • Milk proteinsNo flag›
  • StarchNo flag›
  • SaltNo flag›
  • Sales de fundicdoNo flag
  • Fosfato sódico · E339No flag
  • Citrato sódico · E331iNo flag
  • Acidity regulatorNo flag
  • Ácido citrico · E330No flag
  • PreservativeNo flag
  • Sorbato de potasio · E202No flag
  • Nitrato de potasio · E252No flag
  • ColourNo flag
  • AnnattoNo flag›
  • Annatto / bixin / norbixin (E160B)Low

    Natural colour; occasional allergic/intolerance reactions.

Show original label text

Harina de trigo, agua, aceite de girasol, sal, harina de centeno, dextrosa, levadura, estabilizante: mono y diglicéridos de ácidos grasos y conservador: propionato de sodio. Guarnición (49 %): Queso mozzarella (20 %) (leche pasteurizada de vaca, sal, fermentos lácteos y cuajo), salsa de tomate (10 %) (tomate concentrado (10 %) y acidulante: ácido citrico), queso gouda (8 %) (leche pasteurizada de vaca, sal, fermentos lácteos y cuajo), queso edam 5 %) (leche pasteurizada de vaca. sal, fermentos lácteos y cuajo), queso cheddar (3%) (leche pasteurizada de vaca, sal,clorico cálcico, cuajo, fermentos lácteos y colorante: annatto) y fundido con queso azul (3 %) queso azul (0.5 %), agua, mantequilla, proteínas de leche, almidón, sal, sales de fundicdo: fosfato sódico y citrato sódico, corrector acidez: ácido citrico, conservadores: sorbato de potasio y nitrato de potasio y colorante: annatto).

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 16 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 2 low · 7 not assessed

7 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

29 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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